2 for 1 LUNCH buffet Monday - Friday only for the month of May for active Military personnel. Must show Military ID.
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FACTS
cuisine
Buffet
avg entree price
$17.99 To $28.99
price level
$$
attire
Casual
contact
(702) 369-5000
hours
Daily 7am-10pm
Flavors, The Buffet
ABOUT FLAVORS, THE BUFFET
Flavors, the Buffet at Harrah’s Las Vegas is a great place to satisfy your appetite for fun, featuring continuous live cooking stations, freshly prepared seafood, all-you-can-eat crab legs and fresh cut prime rib, along with an array of delectable side dishes, traditional comfort foods and a mouth-watering desserts.
More tastes in one place than any Las Vegas buffet, Flavors, The Buffet represents cuisines from around the world, including Churrasco (Brazilian BBQ), sumptuous pizzas and Italian casseroles prepared in a wood burning oven, fire-roasted rotisserie chicken, piping hot steamed crab legs and tasty Asian selections such as hand rolled-sushi, maki rolls and homemade wonton soup as well as traditional Southwestern dishes. Flavors is one of the most diverse Las Vegas buffets on the Strip.
For dessert, Flavors, the Buffet at Harrah’s Las Vegas features a gelato station with homemade sorbet, gelato and ice cream, plus a chocolate fondue fountain.
Military Appreciation Month
Reviews
"just “darn good”, “belly-filling” grub; “fine” service and a “comfortable” space push it a “notch above standard hotel buffets” but fans advise, “get a coupon for the best value."
"Flavors Buffet offers fresh, delectable dishes from around the world in a sophisticated, yet cozy atmosphere. Relax and delight in your many meal options in this bright, contemporary setting featuring rich earth tones, exotic woods and multi-tonal accents. Enjoy a variety of food that will satisfy any appetite."
"The carving station really stands out, with simultaneous servings of turkey, ham, prime rib, chicken, game hen, sausage, roast vegetables, and lamb. A particularly good dessert area is heavy on the cookies, cakes, and little pastries, such as Oreo mousse tarts and mini crème brûlées. Best of all, there is a chocolate fountain with pound cake, fruit, brownies, and the like ready for dipping."